Chicken in Vegetables#Authorsmarathon#festivecontestMombasa#

Name: Chicken in Vegetables#Authorsmarathon#festivecontestMombasa#
Total time: 3600 s
Yield: 7 servings
Cuisine: Kenyan
Ingredients: 1 whole Chicken cleaned and cut into pieces; 2 big Onions; 4 big Tomatoes; Garlic and Ginger crushed; 1 Cauliflower cut into pieces; Cooked Peas (a handful); Salt; Spices of your choice; Cooking Oil; 1 Green Pepper; Dhania

Priscilla Njogu Oduor @cook_10161312

Mombasa

I love the festive season. You have all the reasons to try different recipes to impress. I loved this Chicken dish and will definitely be cooking it on Boxing day!

Priscilla Njogu Oduor @cook_10161312

Mombasa

I love the festive season. You have all the reasons to try different recipes to impress. I loved this Chicken dish and will definitely be cooking it on Boxing day!

Saved

Ingredients

1 hour

7 servings

1whole Chicken cleaned and cut into pieces
2big Onions
4big Tomatoes
Garlic and Ginger crushed
1Cauliflower cut into pieces
Cooked Peas (a handful)
Salt
Spices of your choice
Cooking Oil
1Green Pepper
Dhania

Saved

Steps

1 hour

1

Fry the onions in medium heat. Add the crushed ginger and garlic.
2

Add the tomatoes and continue stirring until they become soft.
3

Add the Chicken pieces and fry with very little stirring. Add your salt and spices.
4

When the chicken is almost cooked add the cauliflower and peas and add a little water and let it simmer.
5

Add the the green pepper and remove from the heat. Garnish with dhania
6

Your dish is ready to serve. I served ours with Coconut Rice. Enjoy!