Idli sambar

Name: Idli sambar
Yield: four to five pp
Cuisine: Indian
Ingredients: 250 gm suji; 3-4 cup curd; 1 spoon salt; 2-3 pinch cooking soda; for sambar; 1 bottle gourd; 2-3 tomato; arhar daal; curry patta; 1 tbsp sambar masala; 1 tsp haldi powder; to taste salt and red chilli; mustard seeds; as needed refined oil

jyoti mittal @cook_14308724

Idli sambar

jyoti mittal @cook_14308724

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Ingredients

four to five pp

250 gmsuji
3-4 cupcurd
1 spoonsalt
2-3 pinchcooking soda
for sambar
1 bottle gourd
2-3tomato
arhar daal
curry patta
1 tbsp sambar masala
1 tsphaldi powder
to tastesalt and red chilli
mustard seeds
as neededrefined oil

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Steps

1

Take a bowl and pour suji in curd take suji batter for rest
2

Chop all vegs bottle gourd&tomato and take presure cooker on stove and pour all veggies with daal & haldi namak sambar masala chilli powder wait for 3to 4 vassell after that lil blend these for
3

Take idli stand spred lil oil on idli stand for not sticking idli after that pour batter in idli stand wait until idli do not cook, cook on sim gas for 15 min.serve with samhar.