Steps
- 1
Heat 1 tsp ghee in apan add grated coconut and roast for 2 mini remove from pan in same pan remaining ghee
- 2
Ourcookpad turns 2 so we enjoy and celebrate with sweets
- 3
Properly now add coconut rose water stir it constantly till it's leaves pan now add cardamom powder mix ie properly transfer to grease platel let it cool garnish with Almonds and pistachio slices
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