Cookpadturn2 post 8

Name: Cookpadturn2 post 8
Total time: 900 s
Cuisine: Indian
Ingredients: 250 gm Potato boiled grated; 200 gm sugar; 100 gram coconut grated; 2 tsp Ghee; 1tsp Rose water; 2 tsp Almonds and pistachio for garnish

Daxa Parmar @daxaparmar

Potato Burfi

Daxa Parmar @daxaparmar

Potato Burfi

Saved

Ingredients

15 mini

250 gmPotato boiled grated
200 gmsugar
100 gramcoconut grated
2 tspGhee
1tspRose water
2 tspAlmonds and pistachio for garnish

Saved

Steps

15 mini

1

Heat 1 tsp ghee in apan add grated coconut and roast for 2 mini remove from pan in same pan remaining ghee
2

Ourcookpad turns 2 so we enjoy and celebrate with sweets
3

Properly now add coconut rose water stir it constantly till it's leaves pan now add cardamom powder mix ie properly transfer to grease platel let it cool garnish with Almonds and pistachio slices