Authentic home cooking from Spain, with US measurements. Originally published on Cookpad Spain as Jeringos (tejeringos)
Jeringos (Tejeringos)
Delicious churros, a family tradition!
Open in Cookpad AppSteps
- 1
To make the dough: Heat the water until it is warm (about 104°F/40°C). Pour the water into a bowl, add the salt and baking soda. Mix well, then add the flour. Knead thoroughly.
- 2
Place the dough into a churro maker.
- 3
Fry in plenty of very hot oil.
- 4
If desired, sprinkle with sugar.
- 5
Serve with hot chocolate or coffee.
Similar Recipes
More Recipes
-
Strawberry Coconut Greek Yogurt Bowl
-
-
-
-
-
-
Smothered Italian Sausage Bake
-
Garima Mayur Mangwani -
Homemade Chinese Vegetable Curry
-
Slow Cooker Spanish Pork... Pernil P-lo Style
-
Ronnie Couture -
-
-
Quick and Easy Breakfast Sandwich
-
-
Spinach Cilantro Turkey Burgers
-
Super Simple Sugar Free Applesauce
-
Rotisserie chicken and yellow rice
-
-
D'shawn Lawalatta -
-
https://cookpad.wasmer.app/us/recipes/669930
