Spaghetti with Vegetable sauce and Chicken Stew

#Abuja. Our Lunch for today
Spaghetti with Vegetable sauce and Chicken Stew
#Abuja. Our Lunch for today
Steps
- 1
Add spaghetti to boiling water, add salt. Cover and allow to cook for 10 to 12 mins. Drain out the water.
- 2
Chop the onions and fresh pepper, keep aside. Wash and slice the Ugwu leaf, keep aside. little water in a p
- 3
Pour little water into a pot, place on heat. Allow to boil. Add the red oil. Add crayfish, dry fish, chopped onions and pepper. Allow to boil. Add cubes and salt to taste.
- 4
Reduce the heat, add the Ugwu vegetable and stir.
- 5
Serve the spaghetti with the chicken stew and vegetable sauce.
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