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Cheesy Dijon Crescent Rolls
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A picture of Cheesy Dijon Crescent Rolls.

Cheesy Dijon Crescent Rolls

Leelumae
Leelumae @leelumae
Kansas

A flavorful twist on classic crescent rolls.

A flavorful twist on classic crescent rolls.

Read more

Cheesy Dijon Crescent Rolls

Leelumae
Leelumae @leelumae
Kansas

A flavorful twist on classic crescent rolls.

A flavorful twist on classic crescent rolls.

Read more
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Ingredients

10 mins
8 servings
  • 1roll Pillsbury Crescent Rolls (8 rolls)
  • 4 tsp.Dijon mustard
  • 4 tsp.grated parmesan cheese
  • 4 tsp.sliced green onions
  • 8 tsp.grated cheddar cheese
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Steps

10 mins
  1. 1

    Roll out crescents onto a cookie sheet and separate. Coat each triangle with about 1/2 tsp. of Dijon mustard.

    A picture of step 1 of Cheesy Dijon Crescent Rolls.
  2. 2

    Now top each with about 1/2 tsp. of parmesan cheese, 1/2 tsp. green onion and 1 tsp. each of cheddar cheese.

    A picture of step 2 of Cheesy Dijon Crescent Rolls.
  3. 3

    Roll each triangle up carefully and place seam side down. Sprinkle with a little additional parmesan cheese if desired.

    A picture of step 3 of Cheesy Dijon Crescent Rolls.
  4. 4

    Place in preheated oven at 375 degrees and cook 9 to 12 minutes, or until slightly browned.

    A picture of step 4 of Cheesy Dijon Crescent Rolls.
  5. 5

    I served alongside my Chicken & Bacon Pasta. Enjoy!

    A picture of step 5 of Cheesy Dijon Crescent Rolls.
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Leelumae
Leelumae @leelumae
on April 02, 2016 16:15
Kansas
Just a good ol country girl that loves to cook! And eat! I may have a slight addiction to cheese.....
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Keywords

Crescent Roll Welsh Onion Mustard Parmesan Dijon Cheese Cheddar

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