Roll out crescents onto a cookie sheet and separate. Coat each triangle with about 1/2 tsp. of Dijon mustard.

Now top each with about 1/2 tsp. of parmesan cheese, 1/2 tsp. green onion and 1 tsp. each of cheddar cheese.

Roll each triangle up carefully and place seam side down. Sprinkle with a little additional parmesan cheese if desired.

Place in preheated oven at 375 degrees and cook 9 to 12 minutes, or until slightly browned.

I served alongside my Chicken & Bacon Pasta. Enjoy!