Furmatation of yeast by adding sugar,warm water and yeast.nowmake a daugh adding all ingredients and yeast.keep aside for 2 hours. Now punch the daugh and make buns. Keep aside for half an hour.now bake for 20-30 min in pre heated oven in 160.c. Now we will make peanut chutney. Roast Peanuts and add all the ingredients and make a fine paste take it in the bowl and add olive oil and garnish with chopped corinder.