Beans porridge with butter chapati

Name: Beans porridge with butter chapati
Total time: 3600 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 cup flour; 1/2 tspn salt; 1 tbs butter; Warm water; 1 egg; 2 cups Beans; 3 scotch bonnets; 2 seasoning cubes; 1 tspn mix spices; 3 tbs palm oil; Minced meat of 🐠 (optional); Spinach (optional); 1 Onion

Afrah's kitchen @Afrah123

Kano

Healthy food and delicious ...

Afrah's kitchen @Afrah123

Kano

Healthy food and delicious ...

Saved

Ingredients

1hr

1 serving

1 cupflour
1/2tspn salt
1 tbsbutter
Warm water
1egg
2 cupsBeans
3scotch bonnets
2seasoning cubes
1tspn mix spices
3 tbspalm oil
Minced meat of 🐠 (optional)
Spinach (optional)
1Onion

Saved

Steps

1hr

1

Zaki zuba flour a bowl kisa salt, butter, egg, oil Ki juya sosae Ki zuba ruwan dumi ki kwaba. Ki Rufe yayi 20minutes
2

Ki blending attaruhu da Albasa Ki soyasu da manja kisaka spices da seasoning ki barshi ya tafasa.
3

Ki wake wake Ki zuba kisa kanwa kadan ki rufe har yayi laushi, Kiyi mashing dinsa Ki zuba alayyahu ki kara spices da seasoning if needed. Ki zuba spiced minced meat Ko fish Ki rufeshi.
4

Ki kara yanka Albasa kanana Ki zuba.
5

Kiyi rolling dough din circle shape kisa butter a pan Ki gasa both sides.