Boil milk in a big wok, add caroots and cook till almost done

Add sugar and cook till dries,

Add mawa and mix thoroughly.. cook again and keep on stirring..

Add ghee and stir till it leaves the sides of wok..

Add nuts, keep few for garneshing...

Transfer into a greasing thali and let it cool down..

Cut into desired shapes and enjoy the winters.. ☃️☃️❄❄