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Sohan Halwa
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A picture of Sohan Halwa.

Sohan Halwa

Sarika Kumar
Sarika Kumar @cook_10203318

#SimplyTadka
It is My Mother's special recipe of winter. It is yummy , Healthy and very good to eat in winters.

#SimplyTadka
It is My Mother's special recipe of winter. It is yummy , Healthy and very good to eat in winters.

Read more

Sohan Halwa

Sarika Kumar
Sarika Kumar @cook_10203318

#SimplyTadka
It is My Mother's special recipe of winter. It is yummy , Healthy and very good to eat in winters.

#SimplyTadka
It is My Mother's special recipe of winter. It is yummy , Healthy and very good to eat in winters.

Read more
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Ingredients

  • 125 gmsWhole wheat Atta
  • 125 gmsAngoori (Sprouted wheat powder)
  • 200 gmscurd
  • 2 kgMilk
  • 600 gmssugar
  • 2 tablespoonsghee
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Steps

  1. 1

    First Mix Atta, Angoori, milk and curd

  2. 2

    Now keep this mixture in gas and cook on medium flame.

  3. 3

    Cook this mixture on low flame about 2 hours.

  4. 4

    When little milk is left in wok add sugar and cook it till it becomes dry

  5. 5

    Add ghee and cook on high flame for 5-7 minutes

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Copied!

Sarika Kumar
Sarika Kumar @cook_10203318
on January 12, 2019 10:30

Comments

Hafeez Rehman
Hafeez Rehman @cook_20798520
December 17, 2020 14:59
what will be the quantity of angoori and flour for 5 ltr milk and 10 ltr milk
(edited)
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