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Thieboudienne (Senegalese jollof rice)
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A picture of Thieboudienne (Senegalese jollof rice).

Thieboudienne (Senegalese jollof rice)

chefhafsat
chefhafsat @cook_14200180
Abuja Nigeria

As a Nigerian, I thought nothing could rival our food, but after I tasted Thieboudienne: Senegalese Jollof Rice and Fish, a mini war for my heart began😆🤤

As a Nigerian, I thought nothing could rival our food, but after I tasted Thieboudienne: Senegalese Jollof Rice and Fish, a mini war for my heart began😆🤤

Read more

Thieboudienne (Senegalese jollof rice)

chefhafsat
chefhafsat @cook_14200180
Abuja Nigeria

As a Nigerian, I thought nothing could rival our food, but after I tasted Thieboudienne: Senegalese Jollof Rice and Fish, a mini war for my heart began😆🤤

As a Nigerian, I thought nothing could rival our food, but after I tasted Thieboudienne: Senegalese Jollof Rice and Fish, a mini war for my heart began😆🤤

Read more
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Ingredients

  • Rice
  • Cabbage
  • Carrots
  • Okro
  • Fish
  • Lime
  • Scotch bonnet
  • Onions
  • Garlic
  • Parsley
  • Seasoning
  • Tomatoes
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Steps

  1. 1

    Preparation of Thieboudienne (Wolof Rice): Prepare the stuffing for fish Mix the parsley, half the garlic, a little pepper, add salt and half a Maggi

  2. 2

    Make the tomato sauce

  3. 3

    Remove the fish and add vegetables.

  4. 4

    Cook the Rice

  5. 5

    Serve with water or any drink of ur choice. Chefhafsat

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chefhafsat
chefhafsat @cook_14200180
on January 19, 2019 06:25
Abuja Nigeria

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