Steps
- 1
Season tenders with lemon pepper. Heat oven to 350.
- 2
Brown on both sides in olive oil, transfer to plate. If they aren't completely done that's OK, they will finish in the oven.
- 3
Mix broth, juice, and garlic. Pour into pan to deglaze. Scrape up browned chicken bits. Sauce will be brown. Simmer for five minutes.
- 4
Add flour, stir to thicken. Cook for two minutes.
- 5
Remove from heat and stir in cream.
- 6
Add chicken back to pan, toss to coat. Put in 350 oven for 5 minutes to warm it all up. So delicious!
Keywords
Similar Recipes
More Recipes
-

Date Biscuits - A Healthy Festive Treat
Hetal Poonjani
-

Shital Jataniya
-

Bethica Das
-

Bethica Das
-

pinal Patel
-

Rachana Sagala
-

Sanuber Ashrafi
-

Swati Sheth
-

Shobha Deshmukh
-

Pam (Pammie) ~ Livetoride ~♥
-

Fajitas Stuffed Chicken Breasts
Arianne Hubenak -

Crab stuffed Portabellas - version 1
Meagan Starr
-

paschen812
-

Meagan Starr
-

Creamy Sun-Dried Tomato Chicken
Christoffer7979 -

MMOBRIEN
-

jorgen.hovde
-

GabrielsPlace
-

Joanne
-

Abelardo Chaidez
-

Cookpad Greece
https://cookpad.wasmer.app/us/recipes/700220













Comments