Yummy Lemon Squares #authormarathon

My kids love the mix of sweet and sour! So this is another one of their favorite desserts!
Yummy Lemon Squares #authormarathon
My kids love the mix of sweet and sour! So this is another one of their favorite desserts!
Steps
- 1
Turn the oven to 180 degrees. First we will make the pastry crust. Beat the margarine or butter with an electric mixer or by hand.
- 2
Add 1/4 cup sugar and beat.
- 3
Add the 1 cup of flour and mix till the mixture is crumbly
- 4
Press the mixture into an ungreased 8”by 8” pan. I spread this up the sides of the pan. It works better with just having the mixture on the bottom. Bake for 15 minutes till just golden.
- 5
For the filling, in a small bowl combine the eggs, 3/4 cup sugar and 2 Tablespoons flour.
- 6
Grate the lemon rind to get the lemon peel and add this to the mixture.
- 7
Add the lemon juice and baking powder. Beat the mixture.
- 8
Pour filling over baked layer. Bake for 20 minutes. Done when edges are slightly brown and the center is set.
- 9
Cool on a wire rack. Cut into squares and sprinkle icing sugar if desired. Enjoy!
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