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Ingredients

Cooking Instructions

  1. 1

    Mix all dry ingredients in a bowl I.e sugar,pinch of salt,wheat flour,baking soda and baking powder

  2. 2

    In another bowl mix your wet ingredients take your desired amount of milk,and a bit of vinegar and mix them..you'll notice the milk will sour up.(Don't get scared)let the milk seat for about 10mins.

  3. 3

    Then add your Desired amount of vanilla essence and a bit of cooking oil

  4. 4

    At this point make a well in the dry ingredients bowl and pour the mixture in the other bowl gradually till you obtain a thick butter with no flour lumps

  5. 5

    You can pour this butter into a jug with a lid to easen the work or use a soup spoon to put on the pan

  6. 6

    Grease your pan with a little bit of blueband

  7. 7

    And start cooking your pancakes

  8. 8

    Let it cook till golden brown and flip it over

  9. 9

    Serve with tea or preferred drink

  10. 10

    Till our next culinary adventure,make sure you try out

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