Beef potato cake
Teresa Tsang @cook_9407308
Cooking Instructions
- 1
Boiled the potatoes (with skin) in hot water, until it’s done
- 2
Seasoning the beef with some salt and pepper
- 3
Chopped the potatoes into small cubes (more crispy) (or mash it). Add some salt and pepper and mixed it
- 4
Fried the onion, garlics and beef until it’s done.
- 5
Put all the potatoes and cooked beef together. Mix it well. Put the cream, cheese and flour into it and mix it well.
- 6
Divided into few small portion. Start pan frying it until it’s become gold in color. Dip with some ketchup if you like.
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