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Nigerian meat pie
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A picture of Nigerian meat pie.

Nigerian meat pie

fatima jibril
fatima jibril @fat6712
Zaria

Nigerian meat pie

fatima jibril
fatima jibril @fat6712
Zaria
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Ingredients

  1. 6 cupsflour
  2. 500 gbutter
  3. 1 spoonbaking powder
  4. 1 spoonsalt
  5. 4eggs
  6. Minced meat
  7. Carrot
  8. 1Onion
  9. 2scotch bonnet
  10. 2big Irish potatoes
  11. Warm water
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Steps

  1. 1

    Wash hands, in a bowl mix flour baking powder and salt

  2. 2

    Add unsalted butter 500g mix till makes crumbs

  3. 3

    Add 4 eggs and mix well add warm water mix then remove from the bowl and place on a table to knead,continue kneading till all the ingredients mix well together put it back in the bowl and set aside

  4. 4

    Cut the potatoes,carrots and onion into small cubes.

  5. 5

    Add a little oil in a pan and add the onion after like 2 min add scotch bonnet then add minced meat and live to cook for like 5 min.

  6. 6

    Add potatoes into d meat followed by carrots and seasonings allow to cook.

  7. 7

    Use rolling pin to roll out d dough and place the dough on a meat pie cutter put one spoon of stocking and cut.

  8. 8

    Bake under 180°c for 10 min

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fatima jibril
fatima jibril @fat6712
on February 02, 2019 14:47
Zaria
just love cooking,cooking is part of my life it makes me happy and brings so much joy to me
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