Cooking Instructions
- 1
Sieve 1 cup milk & 1/2 cup oil mix well
- 2
Mix the dry ingredients (gradually) 1 teaspoon white vinegar mix
- 3
1 teaspoon red food colour mix well
- 4
Take a fry pan & brush some oil pour 1 cup butter for each layer cook until the bubbles come up
- 5
Cake layer is ready, cool completely repeat the process. I prepared 3 layers. Cut each layer with a heart 💓 shape cutter brush some sugar syrup
- 6
Pour a thick layer of cream
- 7
Place another layer over it. Repeat the process. Cover the cake 🍰 with Cream.
- 8
Make crumbs with leftover cake portions put the crumbs on the bottom corner decoration with Cream.
- 9
Cake 🍰 crumbs on the center.
Similar Recipes
-
Chocolate Delight Cake Chocolate Delight Cake
It is a timeless classic and has always been my favorite.Find more recipies at www.oventricksbyyukte.com
-
-
Eggless chocolate cake Eggless chocolate cake
#egglessThis simple eggless chocolate cake is light and fluffy,easy to make.
-
Chris's White Chocolate Cream Cake Chris's White Chocolate Cream Cake
No story, just good food
-
-
-
Moist chocolate cake with whipped cream frosting Moist chocolate cake with whipped cream frosting
For my baby boy birth day🥳
-
-
-
Lickity-Split Cocoa Cake with Cream Cheese Frosting Lickity-Split Cocoa Cake with Cream Cheese Frosting
In the mood for some chocolate cake, but don’t want a full-size one? Then this is the recipe for ya! It’s chocolaty goodness hits the spot where hankerin’ sits. Eat it with or without frosting, drizzle or glaze. Personally, I prefer a bit’o drizzle over the top, it gives it a lil “umpf”. Enjoy! #GlobalApron 2024
-
Chocolate Chocolate Cake Chocolate Chocolate Cake
This recipe came from my good friend Chef Glenn Walden and it goes great with the Best Chocolate Buttercream.Also great as a cupcakes.
More Recipes
https://cookpad.wasmer.app/us/recipes/7186598
Comments (2)