Macaroni

Name: Macaroni
Cuisine: Indian
Ingredients: 1 bowl macaroni; 1 onion; 1 capsicum; 1 tomato; 1 green chilli; 1/4 boiled peas; to taste Salt; 1/2 tsp Turmeric powder; 1/2 tsp Red chilli powder; as needed Tomato sauce; as needed Red chilli sauce; as needed Oil

Sunita Mehta @cook_14044481

Macaroni

Sunita Mehta @cook_14044481

Saved

Ingredients

1 bowlmacaroni
1onion
1capsicum
1tomato
1green chilli
1/4boiled peas
to tasteSalt
1/2 tspTurmeric powder
1/2 tspRed chilli powder
as neededTomato sauce
as neededRed chilli sauce
as neededOil

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Steps

1

Now mix all dry masalas and red chillies and tomato.
2

Boil macroni in a pan with some salt and turmeric powder for 10 min. At medium flame.
3

Remove extra water from it and cool it thorugh running water in a stainer.
4

Heat oil in a pan and add chopped veggies.
5

Cook it for 2 to 3 min. Now add boiled peas.
6

Add boiled Macaroni in it and turf off the flame.
7

Now garnish it with corrinder leaves.

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Cooksnaps

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Sunita Mehta @cook_14044481

on February 08, 2019 16:44

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