A picture of Rava Kesari.

Rava Kesari

Rakhee Rathi @rakhee_21

Rava Kesari

Rakhee Rathi @rakhee_21

Saved

Ingredients

1 cupSemolina
1/2 cupPure ghee
3/4 cupSugar
150 mlMilk
1/4 tspCardamom powder
2 tbspkaju
1 tbspSliced Almond
5-6Saffron threads
1 dropYellow / orange food colour

Saved

Steps

1

Heat ghee in a Kadhai, add cashues in it,fry it and remove it from the ghee and keep it a side.
2

Add semolina in same Kadhai and stir it continuesly.. Till it changes it's colour light golden.
3

Pour hot milk in it stir fastly. When milk totally absorbed add sugar, cardamom pwder,drop of a food colour and Kesar in it.
4

When sugar melts and semolina turns in a thick Consistancy.. Add dry fruits in it.
5

Serve it hot.

Saved

Cooksnaps

Saved

Rakhee Rathi @rakhee_21

on February 10, 2019 07:33

Chennai

foodie person... love to cook n serve❤

Comments

Similar Recipes

More Recipes

PIZZA BEANS!

Brady Davis
🌿 Creamy Green Chilli Garlic Pasta Salad 🍝 | Fresh & Zesty!

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Easy Chana Dal Kabuli Pulao 🍚✨

Khanfaiziya5
Best Biscoff Drizzle Cupcakes

Charlotte Merriott
Street style Chilli Upma Bytes - Indo Chinese Fusion

Hetal Poonjani
Yellow Kharek Chaat

Keshma Raichura
Restaurant style dal makhani

Vidyutaa Kashyap
Jeera rice 🍚

Kulsoom Bukhari
Bhaidku

Keshma Raichura
Masala Egg Bhuna Toast

Bareeraawais22
Crispy Chicken Parmesan

Bill Duffy
Italian Herb & Cheese Bread

Raven
Super Easy No Bake Banana Pudding

Lee's
Dark Double Chocolate Banana Muffins

SherryRandall: The Leftover Chronicles
Raven's Cinnamon Rolls with Cream Cheese Icing

Raven
Black gram lentil(urad) / kalnyachi bhakri... Khandeshi style

Preeti Chaudhari - Patil
Masala Papad

Rakhee Rathi
Semovita Masa

Tastes By Tatas.
Begun bhaja

Dwaipayan Karanjai
Gobhi matar

Poonam ranga
Jowhar Banana Halwa

Rajeshree Shah (Homechef), Gujarat
Shrimp cutlets

Soumyadeep saha
Dhokla

Archana Agrawal
French toast

Sanjib pramanik
Rava Dhokla

Rakhee Rathi