Chia Seed Blueberry Jam

lindsaybits
lindsaybits @cook_15630764
Chicago, IL, USA

For the sweetener, you can use whatever you prefer (powdered honey, sugar, Splenda, etc). You can use raspberries, strawberries, or blackberries, whatever kind of berry will make your face happy! 🥰

Chia Seed Blueberry Jam

For the sweetener, you can use whatever you prefer (powdered honey, sugar, Splenda, etc). You can use raspberries, strawberries, or blackberries, whatever kind of berry will make your face happy! 🥰

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Ingredients

  1. 1 cupblueberries
  2. 2 tbspwater
  3. 1 tbspsweetener
  4. 1 tbspchia seeds
  5. 1 tsplemon juice

Cooking Instructions

  1. 1

    Combine berries, water, and sweetener in a pan.

  2. 2

    Simmer until the berries begin to break down. It'll take longer than you think it should, but it'll get there.

  3. 3

    Stir in chia seeds and lemon juice.

  4. 4

    Remove from heat and let cool before putting it into your container of choice. Store in the fridge!

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lindsaybits
lindsaybits @cook_15630764
on
Chicago, IL, USA
All gluten-free (not by choice), and I'm starting to dabble in vegetarian meals. I also want to learn how to make more foods for friends of mine who have their own food allergy/sensitivity issues (FODMAP especially).
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