A picture of Faten cuscus.

Faten cuscus

Meenat Kitchen @meenat2325

#valantine contest

#valantine contest

Faten cuscus

Meenat Kitchen @meenat2325

#valantine contest

#valantine contest

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Ingredients

20 minutes

4seeves

80 gCuscus
leafSpanish
cubesSeasonings
Palm oil
Vegetable oil
Attarugu
Tomatoes
Onions
Red pappe

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Steps

20 minutes

1

Wash tomatoes,attarugu,onion and red pappe then blend them on blander, put in pot add palm oil and vegetable oil fire on keep frying for 10 minutes.
2

Add water allow it to boil, wash spinach and cuts, cut onion also, when water boiled add seasoning cubes with salt to taste, add cuscus stir.
3

Add spinach and onions allow it to cook for 10 minutes its done. Serves and enjoy.

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Cooksnaps

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Meenat Kitchen @meenat2325

on February 12, 2019 18:42

Kano State

my name is Amina Mohd Sani, cooking is my fev,cooking is my hubby......

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