Bisibelebath

#Love
A traditional south Indian brunch with spicy,tasty,veggies combo!!!!!
Bisibelebath
#Love
A traditional south Indian brunch with spicy,tasty,veggies combo!!!!!
Steps
- 1
In a pressure cooker add rice,Daal,turmeric powder,lil oil and chopped vegetables, add water and cook it for 3 whistles..Fry capsicum in kadahi as it might get overcooked when added with other vegetables.Now in thick bottomed vessel transfer cooked rice,Daal and vegetables.Then add tamarind juice,and grinded paste and fried capsicum.Then add salt keep stirring it. Add water lil and stir it, keep it in low flame.Add bisibelebath powder if necessary.
- 2
After seasoning, add it to the bisibelebath.serve it by adding ghee for proper authentic bisibelebath.
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