Wash d garden eggs,and cut off d bottom and place in a pot and add water just above d garden egg,put ur pepper in a small cellophane and place inside d pot and bring to a boil.

Once d garden egg is done and soft,allow to cool and place on a small mortar and pound roughly along with d pepper and set aside.

Heat up a pot,add ur oil and bleach for a few minutes to look like Veg oil,

Once its bleached,pour in ur Garden eggs,crayfish,onions,knorr and salt and Cook for 4-5mins.

Add ur beef and cook for 2 mins.

Ur garden egg sauce is ready, Garnish with egg and serve with Boiled unripe plantain and yam.