Mexican style beans & red rice

aprilRae @cook_4658314
Steps
- 1
Cook rice with chicken broth and water. Season the water well.
- 2
In a skillit bring beans (drained), undrained can of tomato, 1 cup of water, 1 tbl spoon of cummin & chilli powder to a boil. Stir and let most of the liquid evaporate.
- 3
Add rice and can of tomato sauce and stir until all warm and thick. Add oregano and stir. Serve immediately.
Similar Recipes
More Recipes
-

Dangerously Delicious Grilled Sandwiches 🔥
OnlyProven Recipes
-

Prachi Phadke Puranik
-

Mango Fruity (Homemade Mango Drink)
Swati Ganguly Chatterjee
-

nunzdy
-

LT Cook
-

Suchitra S(Radhika S)
-

Mukti Sahay
-

Mridula Srivastava
-

Padmini Venkatesan
-

Jennifer Wilson
-

tasneem2777
-

Whitetrash Gastronome
-

Tiffany Rezende
-

Noviana Putri
-

fortop -

Jon Fox -

nicoleallegriUK -

Julie McLain
-

Broccoli Herb Mac & Cheese Bake
James John Grimaldi
-

Beula Pandian Thomas
https://cookpad.wasmer.app/us/recipes/742290












Comments