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Ingredients

  1. 1boiled potato
  2. 1 cupflour
  3. 1 tsproasted masala
  4. To tastesalt
  5. As neededghee

Cooking Instructions

  1. 1

    Firstly Mash potato add salt and roasted massala.

  2. 2

    Mix well and add flour.

  3. 3

    Knead a dough adding ghee.

  4. 4

    Now roll into round shape and fry well adding ghee.

  5. 5

    Serve it with curd or butter.

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Geeta rani
Geeta rani @cook_14572248
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Ahmedgarh

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