Aloo Parantha

Geeta rani @cook_14572248
Cooking Instructions
- 1
Firstly Mash potato add salt and roasted massala.
- 2
Mix well and add flour.
- 3
Knead a dough adding ghee.
- 4
Now roll into round shape and fry well adding ghee.
- 5
Serve it with curd or butter.
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