For making the dough firstly we take the curd and then we mix the arrarot in it and then we mix the sendha salt and black pepper and cumin seeds and mix it properly and make it a tight dought

After this we make the lohe of the dought and that make the pudi of that.Then take oil in the pan fried the puri in the pan

And serve it in the plate and it is ready to eat the delicious Puri