Take broken wheat and semolina.

Soak the broken wheat and semolina for half an hour

Add curd and make the batter of the above mixture.

Now temper in a pan, take oil, mustard, cumin, lentil, ginger garlic paste, baking soda and the tempering into the batter and give it a good mix.

In a Appe pan, put the batter and cover..

Cook on both sides and enjoy with pudina chutney or sauce