Steps
- 1
Wash ur zobo, add to a pot and add water then put to boil
- 2
Wash and soak cloves with hot water for an hour
- 3
Combine the soaked cloves and it’s water with cucumber and ginger then blend
- 4
Add to the boiling zobo and allow to boil again once then seive
- 5
Allow to cool then squeeze lemon juice to it and refrigerate
- 6
Serve cool 🍷
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