First heat your oven to 170 degrees.

Then in a bowl sift the flour and add he oats, ground ginger, chia seeds and salt. Mix well.

Next in a saucepan melt the butter, maple syrup and honey.

Once melted add the wet ingredients to the dry. Mix well to form biscuit dough.

After that take a teaspoon of mixture, roll it into a bowl and put it on a baking tray. Repeat this step until all of your mixture has gone.

Finally put in the oven for 15 minutes.