Moist chocolate cake

Name: Moist chocolate cake
Total time: 1800 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 2 cups flour; 2 cups sugar; 3 eggs; 3/4 cup cocoa powder; 1 cup butter milk; 1 tsp baking powder & baking soda; 1 cup groundnut oil; Pinch salt; Hot water

hafsatu Dambo @cook_16222331

Katsina

Moist chocolate cake

hafsatu Dambo @cook_16222331

Saved

Ingredients

30 minutes

4 servings

2 cupsflour
2 cupssugar
3eggs
3/4 cupcocoa powder
1 cupbutter milk
1 tspbaking powder & baking soda
1 cupgroundnut oil
Pinchsalt
Hot water

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Steps

30 minutes

1

Put all dry ingredients in a bowl and mix thoroughly with a whisker
2

Break your egg into the bowl,pour in your butter milk and oil and mix very well
3

Pour in the hot water(not boiling water but it should be hot) and mix gently
4

The consistency of your batter should be a little bit runny(not too thick).such that when you raise your your spatula or whisker,the batter runs down immediately
5

Lastly,pour your mixture into a baking pan and bake at low heat
6

For the frosting, u mix butter,icing sugar and milk with a mixer