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Hot Cross Buns
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A picture of Hot Cross Buns.

Hot Cross Buns

Daisy
Daisy @Daisy
Canberra

Got this from Panasonic bread maker and now completely head over heels....

Got this from Panasonic bread maker and now completely head over heels....

Read more

Hot Cross Buns

Daisy
Daisy @Daisy
Canberra

Got this from Panasonic bread maker and now completely head over heels....

Got this from Panasonic bread maker and now completely head over heels....

Read more
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Ingredients

  • 260 mlwater
  • 1egg
  • 475 grbread flour
  • 1 TBSPmixed spice
  • 1 TBSPorange peel
  • 1 3/4 TBSPsugar
  • 3 TBSPpowder milk
  • 2 tspsalt
  • 2 tspyeast
  • 1 cupmixed fruits/raisins soaked in rum/water
  • 45 grbutter
  • 2 TBSPflour + water and oil to make paste for crosses
  • 45 grbutter
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Steps

  1. 1

    Just dump the ingredients into your bread maker and run the dough cycle. Or you can knead using your mixer and proofed until double.

  2. 2

    De-gas your dough and shape into 10-12 rolls. Or if your family is like mine, divide into 8 giant rolls. Proof one more time for about 20 minutes.

    A picture of step 2 of Hot Cross Buns.
  3. 3

    Pipe the cross’ topping using zip lock bag.

    A picture of step 3 of Hot Cross Buns.
  4. 4

    Bake in a preheated oven 180’C for 15-20 minutes.

    A picture of step 4 of Hot Cross Buns.
  5. 5

    Once cooked through, brush with thick sugar syrup.

    A picture of step 5 of Hot Cross Buns.
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Copied!

Daisy
Daisy @Daisy
on March 21, 2019 04:12
Canberra

Comments (2)

Tibbs
Tibbs @cook_3654196
March 23, 2019 00:53
What is the mixed spices in the ingredient list?
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