Mix hung curd condensed milk and milk very well so that no lumps left. Mix vanilla essence with the mixture. Then pour the mixture in a baking dish. Now take another oven proof dish and pour a little water in it, then place the mixture filled dish on this. Pre heat oven @180°c and bake it for 30mins or till the mixture set fully.

Take it out of the oven and fridge it for 3 hours. Garnish with some chopped almond and jam. Serve it.