Daniel's Homemade Mayonaise Sauce

Name: Daniel's Homemade Mayonaise Sauce
Total time: 300 s
Yield: 8 servings
Cuisine: American
Ingredients: 3 eggs; 4 tablespoons oil; 750 g labneh; 3 tablespoons mustard, medium taste; salt and pepper to taste

Into Mediterranean Food @cook_5061747

Beirut، Lebanon

An innovation to try: Mayonnaise prepared with Labneh and mustard.

Into Mediterranean Food @cook_5061747

Beirut، Lebanon

An innovation to try: Mayonnaise prepared with Labneh and mustard.

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Ingredients

5 mins

8 servings

3 eggs
4 tablespoonsoil
750 glabneh
3 tablespoonsmustard, medium taste
salt and pepper to taste

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Steps

5 mins

1

Separate the egg white from the egg yolk.
2

Add the egg yolk to the blender. Start the blender and keep it closed with the lid.
3

Open the lid of the blender and very slowly add the oil to the egg yolk while the blender is the running at high speed. When opening the lid on the blender, try to keep the blender covered as much as possible to avoid being splashed by the mix in the blender.
4

Keep the blender on high speed until the oil-egg yolk mix becomes homogenous (usually a lighter yellow color than the original egg yolk
5

Add the egg white to the mix in the blender. Keep blending for about half a minute.
6

Add the labneh (or the curd) to the mix in the blender. You can reduce the speed of the blender at this point.
7

Add the mustard.
8

Try not to add all the labneh and all the mustard. Rather set some aside and add at a second stage after tasting the mix. The labneh (curd) makes the mayonaise taste more sour, while the mustard make it more "mustardy".
9

Add the salt and pepper to taste.

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Cooksnaps

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Into Mediterranean Food @cook_5061747

on August 03, 2011 17:58

Beirut، Lebanon

I like mediterranean dishes, sushi, Italian dishes, spanish dishes.I also like to eat out. Best eating out experience ever was at Astrid e Gaston in Lima, Peru. Second ever best eating out experience was at La Mar, another Lima restaurant. If you like good food, especially seafood and ceviche, it is worth flying over to Lima just for that! Favorite things to cook: I like to do sushi with friends, it is a lot of fun. I also like to grill meat and fish.But my real favorite thing to cook is to cook with my wife (that is to assist in the kitchen) and to cook with and for friends! Dishes I am famous for: Turkey for Christmas, mutabbal, and some sushi!I am also not bad with fish in the oven, my recipes will come soon! :-)