Steps
- 1
Dice chicken any spice of your choice and set aside, wash irish potatoes and cut in cube add salt and set aside; dice tomatoes, pepper and onion then set aside
- 2
Heat up vegetable oil and once its hot, fry irish potatoes and set aside then fry cooked chicken till golden brown
- 3
Heat up another pot and once its hot, add vegetable oil from stir in onions then add tomatoes and pepper after a minutes, fry for another 5 to 7 minutes
- 4
Add salt, knorr cube and any other spice then stir in fried chicken and then the fried irish potatoes and mix everything together
- 5
Finally add diced spring onions cook for another 2 minutes then remove from heat and serve
Similar Recipes
More Recipes
-

Nutan Shah
-

Lal Math (Amaranth Leaves) Curry
Adv. Vidya D. Umredkar
-

Onion and Tomato Tempered Curd Rice
Manisha Sampat
-

Mukti Sahay
-

Prachi Phadke Puranik
-

Dahi TikhariSpicy Yogurt Curry
Swati Ganguly Chatterjee
-

Madhumita Bishnu
-

Cherry Dr. Pepper Glazed City Ham
Lance Wilson
-

🌈NinjaMommaKitchen🌈
-

Jenn's Ordinary Kitchen
-

BizDak
-

Glory Ikeke -

Naya Njemz
-

Peniel Ajuka -

Ummeeh Zakeeyyah's Delicacies
-

Cod cheek and king prawn pil pil 🇪🇸 🍤
Philip Pantelides
-

Asma'u Sulee -

TEEGANA'S KITCHEN (FATIMABABAGANA)
-

Eeman's Kitchen
-

Zeesag Kitchen
-

Mehak Ali











Comments