Tuti frooti rice

Name: Tuti frooti rice
Cuisine: Indian
Ingredients: 1 bowl rice; 1 jug water; 4-5 Cardamom; 4-5 Cloves; 1-2 drops Food colour; as per choice Dry fruits; 250 grams Mava(khoya); as per taste Sugar; as per need tuti frooti

MEENAKSHI @cook_14116075

Hisar

Tuti frooti rice

MEENAKSHI @cook_14116075

Saved

Ingredients

1 bowlrice
1 jug water
4-5Cardamom
4-5 Cloves
1-2 dropsFood colour
as per choiceDry fruits
250 gramsMava(khoya)
as per tasteSugar
as per needtuti frooti

Saved

Steps

1

First wash the rice with water and then sock the rice in water for 1 hr.
2

Now put a deep pan on gas and add water add cardamom & cloves get a boil in it.
3

Now add rice and give stir in it and cook rice untill the rice cooked 90%.
4

After the rice cooked take a another pan and add 1/2 glass of water and get a boil in it add sugar get a another boil.
5

Add food colour after that add boiled rice give a stir in it. Cover it with lid & cook for 10-15 min.
6

Add all dry fruit and khoya in it. And now it is ready to serve,decorate with tuti frooti.