Steps
- 1
Cook the beans in a pressure pot until soft
- 2
Peel the potatoes and cut it into chunks
- 3
In a pot add red oil, onions, ginger and garlic paste, grinded scotch bonnet and fry
- 4
Add water and the potatoes, dried fish and allow to cook
- 5
Add the cooked beans, seasoning, Cray fish and to simmer for 6mnts
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