Instant Spring Onion Dosa

Name: Instant Spring Onion Dosa
Total time: 600 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 2 cups rice flour; 1 tbsp besan / gram flour; 100 grams green onion; 1 tbsp chilli garlic ginger paste; as per taste Salt, turmeric, chilli powder; 2 tbsp curd; 1 tbsp oil

Leena Mehta @DesiTadka26

Ahmedabad

#risenshine
#goldenapron
This instant green onion dosa is guilt free breakfast. Variations in vegetables can be added and make it more nutritious.

Leena Mehta @DesiTadka26

Ahmedabad

#risenshine
#goldenapron
This instant green onion dosa is guilt free breakfast. Variations in vegetables can be added and make it more nutritious.

Saved

Ingredients

10 minutes

8 servings

2 cupsrice flour
1 tbspbesan / gram flour
100 gramsgreen onion
1 tbspchilli garlic ginger paste
as per tasteSalt, turmeric, chilli powder
2 tbspcurd
1 tbspoil

Saved

Steps

10 minutes

1

Wash, peel and chop green onion in chopper. Mix rice flour and besan. Add curd and required amount of water. Mix thoroughly. Add chopped onion to batter.
2

Add all spices. Mix well.
3

Season tava with oil and water. Cook on both sides. Serve hot with tea or coffee.