Kottayam Fish Curry || Meen Mulakittathu
This is my mother’s recipe for the spicy and extremely tasty Kottayam style fish curry. This fish curry can be left outside for 1-2 days and tastes better the next day. My fish curries were always a flop until I tried this recipe. Those of you who have never had success with a fish curry will find this recipe really useful. Do try it out sometime and tell me how you liked it. It goes very well with rice/ kappa puzhukku/ idli/ dosa.
Kottayam Fish Curry || Meen Mulakittathu
This is my mother’s recipe for the spicy and extremely tasty Kottayam style fish curry. This fish curry can be left outside for 1-2 days and tastes better the next day. My fish curries were always a flop until I tried this recipe. Those of you who have never had success with a fish curry will find this recipe really useful. Do try it out sometime and tell me how you liked it. It goes very well with rice/ kappa puzhukku/ idli/ dosa.
Cooking Instructions
- 1
Clean and wash fish. Cut into medium pieces.
- 2
Heat manchatty(earthernware pot/mud pot) and add coconut oil and splutter mustard seeds,fenugreek seeds and dry red chilli along with curry leaves..
Then add thin long slices of ginger,garlic and green chilli.. - 3
Saute for 1 minute and lower the heat. Make a paste of chilli powder,turmeric powder and fenugreek powder with little water.
Add the paste to the manchatty.
Saute until the raw smell goes.
- 4
Then pour hot water and add salt..
Then add kudam puli and boil well..Finally add fish and cook for about 20 minutes in medium heat
- 5
Check the salt. Allow to cool for sometime.. It will be more good if it sits for bit long.
Serve with kappa (Tapioca Curry).
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Malabar Fish Curry Malabar Fish Curry
Malabar fish curry is a south Indian delicacy.This curry is perfect for any occasion.
-
-
Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry
Karutha curry is a fish kulambu and most popular recipe in Nagercoil. It is one of the post pregnancy recipe and should be eaten by each new moms in our place. It helps to increase milk during breast feeding and also prevents indigestion for babies. Even It is a healthy recipe to others also .It has ajwain ,dry ginger and garlic. This curry is good to cure indigestion. Try this dish and post me the comments
-
Cod fish curry Cod fish curry
For more nutritious and delicious recipes visit my blog quicklydelicious.com
-
Goan fish curry Goan fish curry
My family loves to eat fish and I enjoy making different types of fishes, be it a curry, salad & fish, fry fish, we absolutely love it, sharing my recipe of goan fish curry with you all #mycookbook
-
Mustard Fish Curry (Machher Jhol) Mustard Fish Curry (Machher Jhol)
#twistiebitesIt is a traditional spicy fish stew served with steamed rice in eastern part of the india.
-
Kerala Special Shrimp pulimulaku || KERALA CHEMEEN CURRY Kerala Special Shrimp pulimulaku || KERALA CHEMEEN CURRY
A toothsome shrimp curry made with a spicy coconut sauce, straight from the land of coconuts and seafood, Kerala. Enjoy this delicious shrimp or prawns curry with rice and your favorite vegetables. -
Fish in coconut curry Fish in coconut curry
Fresh fish swirlling in a sea of coconut curry. True authentic Swahili dish I must say.I learnt this special dish from my mother the traditional way. A hot charcoal burner, that stone made pestle and mortar, the coconut grater you sit on.....they conjure memories of a lifetime. Delight your senses to the wonders of East African cooking which has origins of Arab, Indian and African elements combined. The fresh herbs and spices tingle and tantalise your taste buds into a frenzy.
-
Traditional Kerala Thenga Aracha Meen Curry Traditional Kerala Thenga Aracha Meen Curry
Taste of Malabar#indiankitchenThis Fish curry is made in an earthen pot without oil in few minutes. Cooking in Earthen pot enhances the taste of Fish curry . Any variety of fish can be used and spicesness can be adjusted according to individual taste.
-
-
Goan-style Fish Curry Goan-style Fish Curry
I do like the tradition of fish on Fridays, but also the idea of Friday night curries, so today I mixed the two, got some lovely fresh white fish and fresh prawns on the way home and cooked a Goan style fish curry with coconut milk. Simple, quick and delicious. Serve with basmati rice.
More Recipes
Comments (2)