Steps
- 1
Take a pan add oil add onions fry it until golden brown then add little amount of water and g.gpaste..
- 2
Then add chopps broil for few minutes then add chopped tomatoes and salt cover until tomatoes mashed
- 3
Then add all spice broil for almost 5 minutes then add 1/2 glass of water and cover..
- 4
Then add garam Masala when chopps tenderize then serve with corriender and green garnish as well as sprinkle lemon..
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