Steps
- 1
Preheat oven to 180degrees...prepare baking tin....using a mixer beat sugar and margarine till pale, add egg one by one as you continue beating till fully incorporated.....add lemon zest, juice and essence, beat for 1min
- 2
Add raspberry, fold in flour alternating with Greek yoghurt, bake for 60mins
- 3
When ready test with a knife if it comes out clean, its ready, decorate as desired!!
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Dezy’s pastries & kitchen
https://cookpad.wasmer.app/us/recipes/8729598













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