Paneer in palak (spinich) with shahi greavy

Name: Paneer in palak (spinich) with shahi greavy
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup palak (spinach) puere; 1 cup paneer cut in triangle; 1 cup tomato puere; 1/4 cup cream; 1/2 cup curd; 1 Green cardomam; 2 clove; 4 black pepper; 1 Bay paper; 1 Tsp poppy seeds; 1 Tsp garam masala; 1 Tsp turmeric powder; 2 Tsp coriander powder; 1/2 Tsp chilli powder; 1 onion chopped; 1 Tsp ginger paste; 1 Tsp garlic paste; 1 Tsp Cumin seeds; 2 Tsp almond paste; 2 Tsp oil; 1 Tsp ghee

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

An Indian greavy in beautiful aroma.

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

An Indian greavy in beautiful aroma.

Saved

Ingredients

20 miniutes

2 servings

1 cuppalak (spinach) puere
1 cuppaneer cut in triangle
1 cuptomato puere
1/4 cupcream
1/2 cupcurd
.whole Spices___
1Green cardomam
2clove
4black pepper
1Bay paper
1 Tsppoppy seeds
1 Tspgaram masala
Powdered spices__
1 Tspturmeric powder
2 Tspcoriander powder
1/2 Tspchilli powder
For gravy___
1onion chopped
1 Tspginger paste
1 Tspgarlic paste
1 TspCumin seeds
2 Tspalmond paste
2 Tspoil
1 Tspghee

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Steps

20 miniutes

1

Heat a pan put ghee,let it hot.add chopped onion pink it.
2

Add all whole spices,saute it 1 minute.remove it from the flame.
3

Put these fried things in a mixture grinder.grind it,make a fine paste.
4

Now same pan add oil,let it hot,add çumin seeds,let it crackle ginger, garlic paste,saute it.
5

Add onion mixtures,stir it.add tomato,cook it 2 miniutes.
6

Add all powdered spice,mix it.sprinkle some water.
7

Add spinach puree,saute it 2 minutes.
8

Add curd mix it.
9

Add Almond paste,mix it.add 1 glass of water.let it boil.
10

In a pan put some oil or ghee,roast a little paneer pieces.
11

Add paneer pieces,mix it.slow the Heat.
12

Now add cream,let it boil.add salt mix it.remove the flame.
13

Serve it in a bowl,it can be use any time of meals.