Beef shami kabab

Name: Beef shami kabab
Total time: 600 s
Cuisine: American
Ingredients: Beef1kg; Channa daal½kg(soak in water); Aloo 3large size; Water1kg; 1 table spoon Salt; 2 table spoon Red chilli powder; 1 tablespoon Garum masala; Onions 1 chopped; Garlic cloves 8to10; 1 table spoon Ginger paste; Egg3; 1/2 table spoon Black pepper; Coriander; 2 Green chilli

aneeqA Saleem @cook_16912097

Simple ghar KY banay hovay kabab hn jo hr mushkil my sahara bun jaty hn#cookpadramadan.

aneeqA Saleem @cook_16912097

Simple ghar KY banay hovay kabab hn jo hr mushkil my sahara bun jaty hn#cookpadramadan.

Saved

Ingredients

10min

Beef1kg
Channa daal½kg(soak in water)
Aloo 3large size
Water1kg
1 table spoonSalt
2 table spoonRed chilli powder
1 tablespoonGarum masala
Onions 1 chopped
Garlic cloves 8to10
1 table spoonGinger paste
Egg3
1/2 table spoonBlack pepper
Coriander
2Green chilli

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Steps

10min

1

Pani my beef,aloo, Dalian or high flame pr rakh dain.os ky badd osi my salt, red chilli powder black pepper garum masala ginger garlic daal Kar flame medium to low kar dain.
2

Jab beef adha puk jaey tu is my soak daal Dal dain.
3

Jab sb kuch achi tarhan naram Ho jaaye tu on ko mixer my daal kar coriander or green chili daal Kar mix Kar lain
4

Per on ky kabab bana kar freeze Kar lian
5

Zaroorat parny per aik and Tor kar mix kar lain or kabab ky oper Andy ki coating kar ky Fry kar lain.