Murgh pulao

Name: Murgh pulao
Cuisine: American
Ingredients: Ingtedients of chicken marrination:; 2 kg Chicken; 1 cup Yogurt; 3 tbsp Red chilli; 1 tbsp Bhunna kutta zeera; 4 tbsp salt; 4 Long; Cineman stick 1; 1 Bari ilaichi; 1 tbsp Bhunna kutta dhania; 1 tbsp All spices pwder; 2 tbsp Ginger garlic paste; Ingredients of chicken cooking:; Oil 6 curri spoon; 2 slices Onion; Tomto 3 large size; Green chillies 12- 13 small size; Water as required; 2 kg Marrinated chicken; 1 tbsp Red chilli; 1 tsp Salt; Ingredients of Rice cooking:; 6 glass Saila Rice; 4.5 glass Water; 1 tsp Yellow food colour; Hara Dhania half bunch chopp; 2 tbsp Mint; 1 tsp Biryani masala

Ume Habiba @cook_16686708

#CookpadRamadan #KokabnCookpad

Ume Habiba @cook_16686708

#CookpadRamadan #KokabnCookpad

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Ingredients

Ingtedients of chicken marrination:
2 kgChicken
1 cupYogurt
3 tbspRed chilli
1 tbspBhunna kutta zeera
4 tbspsalt
4Long
Cineman stick 1
1Bari ilaichi
1 tbspBhunna kutta dhania
1 tbspAll spices pwder
2 tbspGinger garlic paste
Ingredients of chicken cooking:
Oil 6 curri spoon
2 slicesOnion
Tomto 3 large size
Green chillies 12- 13 small size
Water as required
2 kgMarrinated chicken
1 tbspRed chilli
1 tspSalt
Ingredients of Rice cooking:
6 glassSaila Rice
4.5 glassWater
1 tspYellow food colour
Hara Dhania half bunch chopp
2 tbspMint
1 tspBiryani masala

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Steps

1

Step1: Chicken marrination: bowl me 1 cup yogurt lain, bhunna kutta dhania 1tbsp, salt 4tbsp
2

Red chilli 3tbsp, bhunna kutta zeera 1tbsp, all spices powder 1tbsp
3

Lemon juice 2no, long 4, cineman stick 1
4

Bari ilaichi 1, ache se mix kr lain, 2kg chicken add krain
5

Ginger garlic paste 2tbsp add karain or ache se mix kr lain.or 1 hour k kye chor dain.
6

Step2: aik pateele me 6 currispoon oil lain, or 2 slices onion k add krain, light golden kr lain
7

Phr thora sa pani add krain.or tomato 3, green chillies 12-13 add kr k masala ache se bhun lain.
8
9

Marrinated chicken add krain.or 5 mints tak bhun lain..or phr low flame pe 30 mints tak cover kr k chor dain.yogurt ka pani dry hojae or chicken gal jae.
10

Achi trhan chicken bhun lain.
11

Phr 4.5 glass pani add krain.pani me boil ana strt hojae to soak kye hue chawal 6 glass without water add kr dain
12

Chawal me 1 kani rehni chahye.Pani dry hojae to uper hara dhania half bunch chopp, podina 2tbsp yellow food colur 1tsp add krain.or dum de dain.