Kachori dhokla ki daal

Name: Kachori dhokla ki daal
Cuisine: American
Ingredients: 2 cup tuvar daal; as needed Dhaniya patta; 5-6 big Aloo (potatoes); 1 Mirchi; 1 tsp Adrakh; to taste Nimbu; as needed All other masalas including garam masala; as needed Gehu ka atta; As needed Oil

Anjali Soni @cook_16791608

Gujarat

Kachodi dal dhokali

Kachori dhokla ki daal

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Anjali Soni @cook_16791608

Kachodi dal dhokali

2 cuptuvar daal
as neededDhaniya patta
5-6big Aloo (potatoes)
1Mirchi
1 tspAdrakh
to tasteNimbu
as neededAll other masalas including garam masala
as neededGehu ka atta
As neededOil

Cooking Instructions

1

Aloo Ko ubalake usme adarkh mirchi neembu namak aur garam masala dalkar stuff taiyar karein
2

Tuvar dal banale. Dal do ghante pahele bhigokar baad me usme baki saribsabziya jese ki dhaniya adrakh neembu aur thodi Chinni dalkar ubale.. dal Ko thodi ghatt rakhe
3

Baad me Aloo stuff Jo taiyar he usko gehu ke aata Jo Bandha hua he usme nanhi roti jesa karke usme stuff dalkar bandh karein theek se
4

Ye gol Bani hui stuff se Bhari hui kachodissss Ko ubali hui dal me dalkar thodi der ubale..jarurt mujab Paani Dale. Taiyar hone ke baad AAP rice ke saath ya aise hi kha sakte he like daldhokli. Wese hi ye kachodi dhokali. He taiyar ❤❤❤

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Anjali Soni @cook_16791608

on May 26, 2019 06:59

Gujarat

cooking is worship ❤

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Kachori dhokla ki daal

Kachori dhokla ki daal

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