Crispy Pakory different style.nd different method so try it

Name: Crispy Pakory different style.nd different method so try it
Cuisine: Pakistani
Ingredients: Onion 3 medium sized; Potato 1 small sized; leaves Green coriander; Gram flour (besan) 1+1/2 cup; 3 tbsp Rice flour; Salt 1 tsp as required; 1 tsp Red chilli powder; 1 pinch Turmeric powder; Dry coriander 1 /2 tbsp; 1/4 tsp Ajwain; Water as required; Oil for frying

Kitchen with Rabia @cook_17116768

It's different for other pakora recipe so try it. Iftar ma lazmi bnaye. #cookpadRamadan #Ramadanspecial #humainthekitchencookpad #kokabncookpad #cookpadcharity #cookpadpakistan #iftarspecial

Kitchen with Rabia @cook_17116768

It's different for other pakora recipe so try it. Iftar ma lazmi bnaye. #cookpadRamadan #Ramadanspecial #humainthekitchencookpad #kokabncookpad #cookpadcharity #cookpadpakistan #iftarspecial

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Ingredients

Onion 3 medium sized
Potato 1 small sized
leavesGreen coriander
Gramflour (besan) 1+1/2 cup
3 tbspRice flour
Salt 1 tsp as required
1 tspRed chilli powder
1 pinchTurmeric powder
Dry coriander 1 /2 tbsp
1/4 tspAjwain
Water as required
Oil for frying

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Steps

1

Take a bowl add onion, gram flour, or add rice flour, salt, red chilli powder, turmeric powder, dry coriander, ajwain, mix all ingredients. Water add gradually MA mix it.
2

Achi trha sy mix Ho jye tu 20 mint ky Liya rakh dain. After 20 mint add potato ND green coriander or achy sy mix krin.
3

Oil ko gram ker KY medium flame ker dain or Pakory ka mixture Dal ky Pakory bna lain.or green chutney KY sath serve Krin. Potato bd MA add Krin tu bht achy bnty pakory.