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Ratatouille in a Multi-Cooker
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France From Hendasa's kitchen in France.
Originally published on Cookpad France as Ratatouille au multicuiseur, with US measurements.
A picture of Ratatouille in a Multi-Cooker.

Ratatouille in a Multi-Cooker

Hendasa
Hendasa @hendasa
Algérie

Easy ratatouille (without potatoes) with tomatoes.

Easy ratatouille (without potatoes) with tomatoes.

Read more

Ratatouille in a Multi-Cooker

Hendasa
Hendasa @hendasa
Algérie

Easy ratatouille (without potatoes) with tomatoes.

Easy ratatouille (without potatoes) with tomatoes.

Read more
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Ingredients

  • 4medium onions (or 2 large)
  • 2tomatoes
  • 2eggplants
  • 2peppers (to taste)
  • 2zucchinis
  • 3 clovesgarlic
  • 3 tablespoonsolive oil (about 45 ml)
  • Herbes de Provence
  • Salt
  • Pepper
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Steps

  1. 1

    Cut all the vegetables into cubes, except slice the onions.

    A picture of step 1 of Ratatouille in a Multi-Cooker.
    A picture of step 1 of Ratatouille in a Multi-Cooker.
  2. 2

    Pour the olive oil into the cooker pot, then lightly sauté the onions with the Herbes de Provence and crushed garlic cloves. Add all the chopped vegetables.

    A picture of step 2 of Ratatouille in a Multi-Cooker.
  3. 3

    Set your multi-cooker to soup or simmer mode for 30 minutes. Season with salt and pepper.

    A picture of step 3 of Ratatouille in a Multi-Cooker.
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Hendasa
Hendasa @hendasa
Published in the US on June 02, 2025 15:14
Algérie
je cuisine occasionnellement et je ne publie que les recettes que j'ai cuisiné moi même.
Read more

Keywords

Ratatouille Onion Zucchini Pepper Tomato Garlic Eggplant

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