Ingredients

Line a baking tray with parchment paper and keep aside. Preheat the oven at 200C degree.
Grate the onion and squeeze to get rid of onion water. In a large bowl, add meat, grated onion, bread crumb and all above mentioned spices. Mix all ingredients with hand until well combined.

Take a portion of meat (as big as an orange). Give it a ball shape.

Put your thumb finger in the middle of meat ball and make a big hole, until you have a bowl shaped meat. It's not difficult at all, if some of you worried about how to give a bowl shape. Simply turn your finger inside hole and make it bigger as you see in the following photos.

Once all bowls are ready. Spray some vegetable oil on the parchment lined tray and place bowl shaped meat on the tray. Spray some oil on meal bowls too.

Place the tray in the oven and let to cook for 15-20 minutes.
It’s done. These kebabs incredibly are delicious.

You can fill inside each kebab with cooked rice, salad, mashed potatoes, boiled potatoes and sprinkle pinch of Sumac, sooooooo good.