American Pancakes
The use of essence in the recipe.
Open in Cookpad AppSteps
- 1
Use a heavy non-stick for this recipe
- 2
Beat the eggs, corn oil and sugar in a bowl and beat thoroughly.
- 3
Add the flour and whisk until fully mixed. It should be thick and smooth.
- 4
Heat the pan on medium heat. NOTE: This recipe does not need additional oil or fat if using a heavy non stick pan.
- 5
Pour the thick pancake mix at the centre of the pan and allow it to spread evenly to the edge of the pan.
- 6
Cook for approximately 2 minutes. The upper side will look dry and the underside and edges will have browned.
- 7
At this point, turn to cool the second side.
- 8
While still hot garnish with chocolate shaving or wait for it to cool and use honey or a syrup e.g. maple, strawberry or chocolate.
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