Vendakkai Moore kulambu

Mona Lisa
Mona Lisa @cook_17244588
United States

Vendakkai Moore kulambu
Okra kichdi
#kulambu #southindian #okra #tangy

Vendakkai Moore kulambu

Vendakkai Moore kulambu
Okra kichdi
#kulambu #southindian #okra #tangy

Edit recipe
See report
Share
Share

Ingredients

3 servings
  1. 7vendakkai (okra)
  2. 1 cupcurd (fine beat it thin consistent)
  3. To fry
  4. 3 tablespoonCooking oil
  5. 2dry chilli
  6. 1/2 tablespoonmustard seeds
  7. 1/2 tablespoonchanna dhal
  8. 1/2 tablespoonurad dhal
  9. 6curry leaves
  10. 1/2 tablespoonturmeric powder
  11. Salt (as required)
  12. 1/4 tablespoonasefotida
  13. To grind
  14. 4 spoongrated coconut
  15. 1 tablespoonjeera
  16. 2green chillies
  17. 1 pieceginger

Cooking Instructions

  1. 1

    Cut vendakkai in to small piece. Add it to preheated pan by adding 2 tablespoon of oil. Fry it for 5 minutes.

  2. 2

    Take a mixer grinder and add the above ingredients to grind. Make it to fine paste by adding some water. Meantime take a cup of curd and best it well to thin consistency.

  3. 3

    Take a preheated pan, add oil, and the ingredients above (to fry). Add the grinded paste to it. Add the fried vendakkai. Keep it in low flame. Add some water and mix well. Add the beaten curd to finish.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Mona Lisa
Mona Lisa @cook_17244588
on
United States
Indian food
Read more

Comments

Similar Recipes