Open in Cookpad AppSteps
- 1
Heat water and add chopped palak along with turmeric and salt.
- 2
Grind after cooling. Drain water completely
- 3
Mix wheat flour along with jeera powder, pepper powder and salt
- 4
Add ground palak paste snd mix into medium soft dough. Apply oil and leave for half an hour. Make dumplings
- 5
Roll into disk, apply oil and fold into a triangle
- 6
Cook on a hot tava appling oil on both sides
- 7
Serve with any gravy curry, chutney powder, raita
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https://cookpad.wasmer.app/us/recipes/9161941
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